KOROGLU A.S started as a Family Business
in 1985.By 1995 it had evolved in to a market leader in pickled and canned
foods.
Koroglu A.S. now occupies a site of 40.000
sq.meters of which 12.000 sq.meters is for production and storage and
1.300 sq.meters is for refrigerated storage , with a production capacity
of 10.000 jars per hour. |
